Rants, Recipes and Ramblings

Spicy Tomato Dipping Oil

Great to serve as a condiment for dipping bread.  You could even use it as a sauce on Pasta, Vegetables, Meatballs, etc…

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Spicy Tomato Dipping Oil BigOven - Save recipe or add to grocery list Yum
Course Condiment
Course Condiment
  1. Place the Tomatoes, Garlic, Sriracha, Salt and Sugar in a food processor and pulse until pureed
  2. Put the Olive Oil in a skillet or sauce pan and heat on low for about 3 minutes until warmed.
  3. Add the Tomato mixture and stir to thoroughly combine with the Oil. Stir in the Italian Seasoning and Black Pepper. Continue to simmer on medium-low heat for about 15-30 minutes
Recipe Notes

Serve as an appetizer with some good bread to use for dipping into the sauce

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