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Chicken Bulgogi Tacos

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Chicken Bulgogi Tacos BigOven - Save recipe or add to grocery list Yum
Course Main, Main Dish
Cuisine Asian
Servings
Ingredients
Course Main, Main Dish
Cuisine Asian
Servings
Ingredients
Instructions
  1. Cook the Ground Chicken over medium high heat. When browned deglaze with the Rice Vinegar
  2. While the Chicken is cooking whisk together the Soy, Lime Juice, Go-chu-chang, Brown Sugar, Ginger and Garlic. Add to the Cooked Chicken and continue to cook for another 5 minutes
  3. Wrap the Tortillas between two sheets of damp paper towels and steam in the microwave for 30 seconds
  4. Spoon the meat mixture on to the soft, warm Tortilla. Garnish with Kimchi, Cabbage, Jalapeno, Green Onions and Cilantro. Drizzle with Bulgogi Sauce
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