Chicken Avocado Lettuce Tacos

Name: Chicken Avocado Lettuce Tacos
Ingredients: 1 lb Rotisserie Chicken (shredded); 1/2 Red Onion (small dice); 3 Avocado, Medium (diced); 2 Limes (juiced); 10 oz Grape tomatoes (halved); 1 Yellow Bell Peper (small dice); 1 Tb Sea Salt; 12 grinds Black Pepper; 1 tsp Garlic Powder; Romaine Lettuce leaves

Published April 6, 2014 | By Dave Riddle

Lite, easy, cool, crisp, colorful and flavorful summer time dinner

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Course

Main

Servings

Ingredients

1 lb Rotisserie Chicken shredded
1/2 Red Onion small dice
3 Avocado, Medium diced
2 Limes juiced
10 oz Grape tomatoes halved
1 Yellow Bell Peper small dice
1 Tb Sea Salt
12 grinds Black Pepper
1 tsp Garlic Powder
Romaine Lettuce leaves

Course

Main

Servings

Ingredients

1 lb Rotisserie Chicken shredded
1/2 Red Onion small dice
3 Avocado, Medium diced
2 Limes juiced
10 oz Grape tomatoes halved
1 Yellow Bell Peper small dice
1 Tb Sea Salt
12 grinds Black Pepper
1 tsp Garlic Powder
Romaine Lettuce leaves

Instructions

Place the shredded Chicken, Red Onion, Yellow Bell pepper and Grape tomatoes in a large bowl with the Salt, Pepper and Garlic powder. Lightly toss to mix.
Dice the Avocado into a bowl and lightly toss with the Lime juice
Add the Avocado to the other mixture and again lightly toss to mix together.
Serve on a "taco" shell of Romaine Lettuce leaves

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Posted in PSMF-Recipe

Chicken Avocado Lettuce Tacos

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